FOOD & DRINK

Lots of drops to drink: Bath Water

Even if you were to only visit Bath for a couple of hours, you couldn’t help but come away knowing that Bath’s very foundations were built on the mineral-rich s...

Restaurant review: The Olive Tree

Russel Street, Bath ​BA1 2QF. Tel: 01225 447928, visit: olivetreebath.co.uk; thequeensberry.co.uk I felt as if we consumed a series of paintings that night. ...

The Packhorse: A New
Lease of Life

There was once an ancient tavern in Southstoke that had seen better days. Put up for sale as a development project to the highest bidder, the community rallied ...

Pub In The Park: Tom Kerridge Interview

Imagine great chefs preparing signature food; Tom Odell, Razorlight and The Christians performing live; and Royal Victoria Park as the backdrop. Emma Clegg chat...

Ole Tapas: There’s no
taste like tapas

Melissa Blease takes a trip to Saw Close and discovers a new food venue with a familiar feel for those who love tapas. Mejillones a la Marinera, paella Valencia...

Review: Firehouse Rotisserie

2 John Street, Bath ​BA1 2JL. Tel: 01225 482070, visit: firehouserotisserie.co.uk Spicy Indian dish (five letters), boat race meeting (seven letters), small ...

Top traditional pubs in Bath

Have gastro-eateries and gin bars taken over from our traditional pubs? Melissa Blease finds that traditional public houses are still valued by the community, a...

Modern Table Manners

Formal clothes, restrained politeness and the correct use of knives and forks seem to have been replaced with some less admirable habits such as dressing down, ...

Chef to the Stars:
Jaq Brewer

When our favourite celebrity chefs and food writers visit Bath, chances are you’ll find local cook Jaq Brewer preparing their recipes. Georgette McCready meets ...

Green Park Brasserie

Live music, locally sourced produce and a lively atmosphere make this is one of Bath’s most popular restaurants. Independently owned and run for 26 years, Green...

Bath Pizza Company

Bath’s favourite wood-fired pizza joint was recently awarded the highly coveted Taste of the West Gold Award and has also been featured on the BBC, Huffington P...