·2 min read
From Kenji Morimoto’s Ferment cookbook This quick weeknight meal is a feast of layered umami: not only from the miso...
·3 min read
The Circus Restaurant blends Georgian elegance with modern charm. With seasonal fare, a warm service, and a welcoming buzz, it’s...
·2 min read
Recipes by Melissa Blease Baked Frittata (serves 4) Lightly grease a large, deep roasting tin and line with baking paper....
·1 min read
Good Friday is one week away! Make it a really good one this year with simple but elegant poached salmon,...
·2 min read
This seasonal, satisfying salad is the perfect lazy Bank Holiday lunch, whether the suncomes out to play or not. If...
·2 min read
Argentina has a been making wine since the 1500s – initially by Spanish missionaries, and later by Italian settlers. Until...
·1 min read
It’s a “welcome to the neighbourhood party and you’re invited” kind of vibe here. Bath’s must visited pizzeria, Bath Pizza...
·1 min read
Arguably the best place for a roast in Bath, The Griffin has been welcoming locals and visitors in the heart...
·1 min read
It’s time to celebrate the many places in Bath that source, prepare and serve us food and drinks to suit...
·1 min read
When is a soup not exactly a soup? When it’s this Minestrone: light, vibrant and packed with seasonal flavours. Ingredients...
·1 min read
Having become a must-visit destination over its 33 years, “the Braz” is a lively bar and restaurant with four nights...
