·2 min read
Take those jars off your Christmas grocery shopping list! Home made Cranberry Sauce is one of the simplest festive feast...
·1 min read
A little pot of fresh crab meat (readily available in big supermarkets) added to an erstwhile humdrum macaroni cheese brings...
·1 min read
This is quite simply a Bath institution. With Georgian elegance and a warm informal atmosphere, Woods has created an enviable...
·1 min read
Noya’s Kitchen serves up delicious Vietnamese home cooking in a stylish and beautiful Grade II listed building in central Bath....
·5 min read
Melissa Blease dives into the world of ‘new water’ offering alternative hydration, from tapping birch treesfor refreshing pick-me-ups to new-school...
·1 min read
Since retiring from the well-loved restaurant Casanis, chef Laurent Couvreur offers personal services for special occasions. From cheffing on board...
·1 min read
Carving pumpkins in readiness for Halloween? Don’t let all that fabulous pumpkin flesh go to waste! This mildly spicy, silky...
·1 min read
Two of October’s fabulous fruits bought together in perfect muffin harmony. You could, if you so wish, use blueberries instead...
·1 min read
From Tim Spector’s Food For Life Cookbook Extra virgin olive oil and dark chocolate make for a deliciously rich and...
·1 min read
Monday 17 March is St Patrick’s Day. Get the party started this weekend with this classic, comforting Irish stew: an...













