·1 min read
A little pot of fresh crab meat (readily available in big supermarkets) added to an erstwhile humdrum macaroni cheese brings...
·5 min read
One is a baker and cookery school owner, one a chef restaurateur, but they both stand for the same thing...
·1 min read
Nestled within the gorgeous Grade I listed, Hotel Indigo Bath, Brasserie Beau is a wonderful new restaurant in the city....
·1 min read
Soak up the laid back vibes on their alfresco terraces and watch the world go by with 2 for £12...
·1 min read
A new chapter of conviviality has opened on one of our city’s most iconic streets. The George, a contemporary Victorian-inspired...
·7 min read
After Thatchers Gold jumped to the top spot in the South West as the best-selling draught pint, we caught up...
·2 min read
Emma Clegg doesn’t need to fight any dragons to enjoy the delicacies of Turkey and Greece at this newly opened...
·1 min read
Noya’s Kitchen serves up delicious Vietnamese home cooking in a stylish and beautiful Grade II listed building in central Bath....
·1 min read
It’s time to ditch the stodgy comfort food and revitalise our menus with lighter, brighter seasonal dishes… and, perhaps, start...
·1 min read
Great British plums are at their great British best right now. Make the very most of them with this sticky,...
·1 min read
Soft, creamy pork under a blanket of crackling served with a rich, fruity sauce: this little piggy is destined to...
·1 min read
The Scallop Shell is a much-loved AA Rosette fish restaurant, serving lightly battered and grilled fish and chips and seasonal...