FOOD & DRINK

The Oven Pizzeria

As one of the original artisan pizzerias in Bath, The Oven has established an outstanding reputation, specialising in authentic Neapolitan pizza. At the heart o...

Yak Yeti Yak

Yak Yeti Yak is a one-of-a-kind restaurant, family run with an eclectic mix of artefacts and old memorabilia from the owners’ home village. In addition to conve...

Cross Guns

The Cross Guns is a stunning 16th-century inn full of historic character with original beams and low ceilings. Located in the idyllic and tranquil village of Av...

Amarone

Amarone is a unique independent Italian restaurant situated in the elegant Georgian building that was once home to Richard ‘Beau’ Nash, the renowned socialite. ...

Phat Yaks

With freshly cooked food and the use of subtle spices, Phat Yaks has brought all the passion that makes its older sibling Yak Yeti Yak so popular to a café in K...

Noya’s Kitchen

Noya’s Vietnamese Supper Clubs have long been one of the hottest dining tickets in Bath, and we just love its new home on St James’s Parade. The stylishly beaut...

Tasting Room

Located in the heart of Bath, Tasting Room offers up a selection of fine wines and spirits. Specialising in wines from around Europe including the historic regi...

Allium at the Abbey Hotel

Treat yourself to some culinary indulgence at Allium, with its relaxed ambience, rustic gold drapes and vibrant art collection. Head chef, Rupert Taylor, has 20...

Giggling Squid

New to Bath and proving very popular, Giggling Squid lends itself to the distinct sharing culture of Thailand. The menu lunchtime tapas and delicious curries, s...

10 local forward-thinking foodies

Melissa Blease meets ten local producers and initiatives who are changing the face of the food industry and tapping wholeheartedly into what’s important right n...

Restaurant review: The Circus

Squeezed into a gauzy oval, the moon looms above the monumental stone curve of The Circus. We see the gathering evening dusk and the reflected Bath-stone glow o...

The Future of food

What will be the next big food trend? What will we be wanting to load in our supermarket trolleys in 2018 and beyond? Melissa Blease investigates and encounters...