Since retiring from the well-loved restaurant Casanis, chef Laurent Couvreur offers personal services for special occasions. From cheffing on board Northabout in the Arctic for adventurer David Hempleman-Adams, to recreating favourite restaurant dishes in local homes, Laurent uses wonderful local produce to recreate his southern French style of cooking with a twist. Le Chef Privé takes all the stress out of your dinner parties, presenting award-winning restaurant quality food in the comfort of your own home.
Chef Laurent proudly reads us a note from one of his customers: “Thank you for a truly wonderful evening, I cannot imagine a better way to have celebrated my birthday. The food was (unsurprisingly) marvellous and the entire evening flowed beautifully, from canapés to dessert. All our guests have expressed their delight at the dinner.” He adds, “We look forward to bringing incredible flavours and a ray of French sunshine to our diners homes.”