The Wild Cooking team love to cook outside; the simple joys of a fire, good food and friends. Now you too can enjoy this pleasure in their tranquil woodland kitchen a short cycle ride from Bath’s city centre. Learn how to thrive off the land with a wild cooking course, including fire-lighting, hunting, skinning, butchery and cooking. They take you on a thoroughly hands-on and delicious journey through wild game preparation and cooking. Attend a course or book the whole venue. They cater to private parties, stag, hen or corporate functions and are also delighted to host other chefs for your own events. One-day courses are typically either deer or small game and fish, skinning, butchery and cooking a few example recipes. Every participant takes all their prepared meat home with them. Alternatively, organise a private party and mix and match to suit your food and activity preferences. Vegetarian and vegan options also available.

• For further information and to book up for a course visit: