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Upcoming Events › Food and Drink

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Demuths Cookery School summer courses

1st June30th August

Demuths Cookery School welcome all food lovers to go and learn creative vegetarian and vegan cookery. For everyone from beginners through to accomplished cooks the specialists in plant-based cooking has vegan, vegetarian, raw and gluten free courses available this summer. Events include: Sensational Seasonal Salads, 15 June, 10am- 2pm This half-day class will teach you a variety of vibrant salads showcasing seasonal vegetables paired with pulses, seeds and grains that are tasty, filling and colourful. Price: £95.00 Gluten free and Vegan Baking, 22 June,…

Fabulously Fermented: An Introduction to Fermentation

23rd June at 2:00 pm5:00 pm

We’ve all heard of Kimchi, Kombucha and Kefir but do we really know what they are, how they’re made and why they’re so good for our stomachs? Lucie Cousins of Bath Culture House will be leading a series of workshops at Combe Grove exploring the science and health benefits behind fermented foods. Come and discover the world of beneficial bacterias, try your hand at fermenting and take away some practical skills and recipes to continue at home. Members £55 |…

Smoked & Uncut 2018 at The Pig-Near Bath

30th June at 12:00 pm10:00 pm

This budding celebration of food and music set against a backdrop of the rolling Mendip Hills and quintessentially English views of this part of Somerset, Smoked & Uncut at THE PIG-near Bath is not your average festival. More glamour than grunge, you can expect a line-up of handpicked classic and contemporary artists, home-made street food, local ales and the odd cocktail. On Saturday 30 June from 12pm – 10pm, enjoy a day of eating, drinking and enjoying music. Paul Carrack…

Fabulously Fermented: Sauerkraut and Kimchi

28th July at 2:00 pm5:00 pm

We’ve all heard of Kimchi, Kombucha and Kefir but do we really know what they are, how they’re made and why they’re so good for our stomachs? Lucie Cousins of Bath Culture House will be leading a series of workshops at Combe Grove exploring the science and health benefits behind fermented foods. Come and discover the world of beneficial bacterias, try your hand at fermenting and take away some practical skills and recipes to continue at home. Members £55 |…

Fabulously Fermented: Herbal Alchemy

18th August at 2:00 pm5:00 pm

We’ve all heard of Kimchi, Kombucha and Kefir but do we really know what they are, how they’re made and why they’re so good for our stomachs? Lucie Cousins of Bath Culture House will be leading a series of workshops at Combe Grove exploring the science and health benefits behind fermented foods. Come and discover the world of beneficial bacterias, try your hand at fermenting and take away some practical skills and recipes to continue at home. Members £55 |…

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